Cheesy Potato Ham Casserole

Things you'll need:

• 1 Bag Frozen Hash Brown Potatoes (I used O'Rieda)
• 1 lb Ham Steak- Cubed 
• 8 oz Light Sour Cream
• 1 Can Cream of Chicken Soup (Low Sodium/Healthy Choice)
• 1 Can Cream of Mushroom Soup (Low Sodium/Healthy Choice)
• 10 oz Package of Shredded Cheese (I used 2% Colby Jack)

How to:

1. Preheat oven to 375 degrees.
2. In large bowl combine all ingredients reserving 1/2 cup cheese for topping.
3. Spray 13x9" Casserole Dish with Nonstick Cooking Spray.
4. Spread mixture in dish and top with remaining cheese.
5. Bake in 375 degree oven for 45 minutes.

Elgin Sausage Wraps with Red Beans and Rice

Things you’ll need:
• 1 package Meyer’s Elgin Original Sausage (or other flavor if you prefer)
• 1 package Zatarans Red Beans and Rice (I get the low sodium one)
• Tortillas, Ketchup, Mustard

How to:
1.) Prepare Red Beans and Rice per instructions and then do sausage while it’s cooking (20 minutes).
2.) Cut sausage into links.
3.) Cut each link in half length wise.
4.) Place in medium high heated Fry Pan (cut sides down).
5.) Leave for 7-10 minutes until browning begins on side that is down.
6.) Flip over and cook another 5 minutes.
7.) Take out of pan and place on paper towel on top of a plate to drain the excess grease.
8.) Heat tortillas in microwave 10-20 seconds to warm up.
9.) Top tortilla with sausage, mustard, and ketchup and serve with Beans and Rice.

Pork Chops, Mac N Cheese, Mixed Veggies

Things you’ll need:
• Pork Chops (any cut is fine; bone in or boneless)
• Seasoning Salt (it’s on the spice aisle of the grocery store- also great on popcorn)
• Olive Oil
• Package of Mac N Cheese – prepare per directions on package
• Package of Frozen Mixed Veggies
• Butter
How-to Pork Chops:
1.) Heat a nonstick skillet on medium high setting and add a small coating of olive oil…not much
2.) Sprinkle both sides of pork chops with seasoning salt
3.) Place in heated skillet and leave alone for 3-5 minutes
4.) Flip over and heat another 3-5 minutes until done

How-to Veggies:
1.) Put amount of frozen veggies you want in microwaveable bowl
2.) Add butter/margarine on top
3.) Heat 2 minutes; stir; heat another 2 minutes or until cooked through